Increased Gross Margin between 2%-10% annually
Increased KPI's by 2 -5 metric units
Increased vendor receipt levels between 30% -50%
Train Staff and Management to Positive Performance
Outstanding Customer Service
Performed daily and monthly Quality Assurance Procedures
Developed staff and management by creating and hosting innovative training sessions.
Staff and Management showed improvements that led to increase sales, product knowledge, positive customer relations, aggressive visual merchandising, and improved KPI's.
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